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Server (DFW Area) Details: Open

Job Description

All servers will provide prompt and courteous service to all customers. Provide
customers with efficient and attentive service while exceeding the customer’s expectations. The general
responsibilities of the position include those listed below, but B Select Services may identify other responsibilities
of the position. These responsibilities may differ among accounts, depending on business necessities
and client requirements.

General Responsibilities:
 Greets and seats customers.
 Presents customers with menus.
 Serves food to customers at a limited number of tables, using proper rules of etiquette.
 Makes appropriate meal and beverage suggestions and answers questions regarding food
 Writes a food check and/or memorizes the order.
 Relays the order to the kitchen.
 Accepts payment, refers customers to the cashier or operates the cash register.
 Cleans and sanitizes workstations and equipment and assists in clearing and resetting tables.
 May carve meat, fish or poultry and/or prepare flaming dishes and desserts.
 May carry and distribute supplies and equipment.
 May assist others in the preparation of foods and properly store food.
 May total bills and may be asked to respond to complaints regarding food or service.
 May operate dishwasher or assist with washing dishes, glassware, silverware, utensils, pots and
 May assist with stocking food inventory.
 Follows all company safety/security policies and procedures; reports accidents, injuries and
unsafe work conditions to manager, and completes safety training as required.

Job Requirements

0-1 Year related experience.

Additional Information

We have many events in the DFW area including all major sport stadiums, and catering companies, etc. Shifts vary and can be booked to fit your schedule.

Job Specifics
Job Type: Part Time - Temp/Permanent
Job Category: Food / Hospitality Industry
Pay Type: Hourly
Pay Rate: $16-$19
Job Location: Dallas Area
Working Shift: Alternating